Skip to main content Skip to main navigation menu Skip to site footer

Home
Issues
- Current
- Archives
Author Guidelines
Reviewer Guideline
Editorial Team
About
Contact

Register
Login

Home /
Contact

Contact

---

Principal Contact

Eyyüp KARAOĞUL

Support Contact

Kerim Sarigul

Make a Submission

Make a Submission

Information

For Readers
For Authors
For Librarians

Most Read Articles

Metabolomics and Proteomics in Foods

105
WATER AND WATER PROBLEMS FOR OUR FUTURE

66
The Use of Oilseed Wastes in The Food Industry

63
PRODUCTION OPPORTUNITIES OF APPLE LEATHER (PESTİL) FROM “STARKING DELICIOUS” AND “GRANNY SMITH” APPLE VARIETIES

49
Performance Analysis in Ceramic Porcelain Production with the Use of Alternative Raw Materials and Composition Improvement

35

Keywords

The journal is licensed under a Attribution 4.0 International (CC BY 4.0).

Journal Hosting, Support, and Customization by | OJSDergi.com

More information about the publishing system, Platform and Workflow by OJS/PKP.